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Texan BBQ
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A Smokin Good Cookbook. The Texas barbecue is a way of life, its a process of hot-smoking meat cooked low and slow to the point where the meat falls off the bone seamlessly after being marinated in a sweet tomato-like sauce aka the Texan BBQ Sauce, or dry-rubbed with secret mixtures of dry seasonings, giving it flavours that you wont ever forget. In this beautifully illustrated book, Robert Texas Murphy will shares 80 authentic Texas-style barbecue recipes, some of which have been handed down from his cattle-ranching ancestors. These include sticky, luscious ribs, juicy steaks, tender brisket that will simply melt in your mouth,
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