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FOOD ALLERGY & IMMUNOTHERAPY IN CLINICAL PRACTICE 2027-2028

An Illustrated Clinical Guide to Food Allergy Diagnosis, Oral Immunotherapy, Desensitization, Biologic Therapies, and Patient Management

Jazyk AngličtinaAngličtina
Kniha Brožovaná
Kniha FOOD ALLERGY & IMMUNOTHERAPY IN CLINICAL PRACTICE 2027-2028 Todd F. Larry MD
Libristo kód: 54472385
Nakladateľstvo Independently published, november 2026
Is your clinic ready for the patient who walks in asking whether their child can finally eat peanut... Celý popis
? points 386 b Nové Nové
158.44 €
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Is your clinic ready for the patient who walks in asking whether their child can finally eat peanut safely, and do you know which candidates are right for oral immunotherapy, which are better served by a biologic, and which should not be desensitized at all?

Food allergy has moved from avoidance and an epinephrine auto-injector to an active, evolving field of treatment. Oral immunotherapy, desensitization protocols, and biologic therapies now sit alongside accurate diagnosis in routine practice. The decisions are harder than ever: who to challenge, who to treat, which protocol to choose, how to manage reactions, and how to counsel families through the risks and benefits of long-term therapy.

Food Allergy & Immunotherapy in Clinical Practice 2027-2028 is an illustrated clinical guide built to answer those questions at the point of care. It takes you from first evaluation to long-term management in a structured, clinically focused format.

Inside this guide, you will find:

  • Diagnosis done right: how to interpret history, skin prick testing, specific IgE, component-resolved diagnostics, and oral food challenges, and how to tell true allergy from sensitization
  • Oral immunotherapy in practice: patient selection, starting doses, build-up and maintenance, home dosing, and the cofactors that raise the risk of reactions
  • Desensitization versus tolerance: what each outcome means, and how to explain realistic goals and sustained unresponsiveness to patients and families
  • Biologic therapies: where monoclonal antibody therapy fits, whether as a standalone treatment or alongside immunotherapy, and how to choose between options
  • Reaction recognition and management: how to grade reactions, treat anaphylaxis, and set emergency action plans
  • Comprehensive patient management: shared decision-making, nutrition, quality of life, and follow-up for the whole patient and family
  • Illustrated visual learning: clear figures, algorithms, and clinical visuals that turn complex immunology into fast, usable understanding
Whether you are an allergist, pediatrician, family physician, nurse practitioner, physician assistant, resident, fellow, or allergy nurse, this guide gives you a clear, current framework for confident decisions in the clinic.

Food allergy care is changing quickly, and your patients are already asking about these options. Be the clinician with the answers.

Click the Buy Now button today and add Food Allergy & Immunotherapy in Clinical Practice 2027-2028 to your clinical library.

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Informácie o knihe

Celý názov FOOD ALLERGY & IMMUNOTHERAPY IN CLINICAL PRACTICE 2027-2028
Jazyk Angličtina
Väzba Kniha - Brožovaná
Dátum vydania 2026
Počet strán 322
EAN 9798140788124
Libristo kód 54472385
Nakladateľstvo Independently published
Váha 1038
Rozmery 216 x 280 x 21
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