phone 02/210 210 99
LIBRISTO 0
Free delivery for purchases over 59.99 €
Slovak post 4.49 € SPS courier 4.99 € Packeta courier 4.99 € Packeta point 2.99 € SPS Parcel Shop 2.99 €
phone Contact phoneHow to shop

BACHOUR BUFFETS 100% BACHOUR

Language EnglishEnglish
Book Book
Book BACHOUR BUFFETS 100% BACHOUR
Libristo code: 42145142
Publishers VILBO EDICIONES Y PUBLICIDAD, November 2022
? points 175 b TOP TOP
70.89 €
Low in stock Shipping within 24 hours

30-day return policy

Customers also purchased

TOP
Opera Patisserie Cedric Grolet / Hardback
common.buy 48.38 €
TOP
Exactly What to Say Phil M. Jones / Paperback
common.buy 12.98 €
TOP
Fruit: The Art of Pastry Cedric Grolet / Hardback
common.buy 41.93 €
TOP
Flowers Cedric Grolet / Hardback
common.buy 49.81 €
TOP
Furysong / Paperback
common.buy 11.96 €
TOP
Canapes Eric Treuille / Paperback
common.buy 20.86 €
TOP
Eclairs: Easy, Elegant and Modern Recipes Christophe Adam / Paperback
common.buy 21.17 €
TOP
Elements of Dessert Francisco J Migoya / Hardback
common.buy 76.10 €
TOP SALE
Godkiller / Paperback
common.buy 14.21 €
TOP
Pierre Hermé Macaron Pierre Hermé / Hardback
common.buy 63.93 €
TOP
How to Cook That : Crazy Sweet Creations (Chocolate Baking, Pie Baking, Confectionary Desserts, and More) Ann Reardon / Hardback
common.buy 26.28 €
TOP
Modern Sugar Flowers Volume 2 Jacqueline Butler / Hardback
common.buy 22.91 €
SALE
BACHOUR GASTRO (ED. BILINGÜE INGLES/ESPA?OL) / Paperback
common.buy 43.78 €
Macarons Pierre Herme / Hardback
common.buy 27.41 €
COMING SOON
Pierre Herme Pastries (Revised Edition) Pierre Herme / Hardback
common.buy 49.20 €
Architexture de la pâtisserie - Du moelleux au croustillant, 50 recettes pour vous faire craquer Aurélien Cohen / Hardback
common.buy 43.67 €

About the book

Full name BACHOUR BUFFETS 100% BACHOUR
Language English
Binding Book - Book
Date of issue 2022
Number of pages 512
EAN 9788412571622
Libristo code 42145142
Publishers VILBO EDICIONES Y PUBLICIDAD
Weight 3000

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's address

You might also be interested in

TOP
The Noma Guide to Fermentation René Redzepi / Hardback
common.buy 35.08 €
TOP
Le Cordon Bleu Pastry School Le Cordon Bleu / Hardback
common.buy 38.15 €
TOP
The Flavor Matrix James Briscione / Hardback
common.buy 32.52 €
TOP
A New Way to Bake / Hardback
common.buy 32.83 €
TOP
Baking and Pastry - - Mastering the Art and Craft, 3e Culinary Institute of America (CIA) / Hardback
common.buy 85.62 €
TOP
That's My Jam / Hardback
common.buy 53.29 €
TOP COMING SOON NEW
Joyfull Radhi Devlukia-Shetty / Paperback
common.buy 56.15 €
TOP
Koji Alchemy Rich Shih / Hardback
common.buy 30.07 €
TOP
Cinema Speculation / Hardback
common.buy 16.05 €
TOP
Momofuku David Chang / Hardback
common.buy 29.66 €
TOP
Le Cordon Bleu Chocolate Bible Le Cordon Bleu / Hardback
common.buy 38.15 €
TOP SALE NEW
Joyfull: Cook Effortlessly, Eat Freely, Live Radiantly / Hardback
common.buy 30.58 €
TOP
Frozen Desserts The Culinary Institute of America (CIA) / Hardback
common.buy 62.09 €
Professional Baking, 8th Edition Wayne Gisslen / Hardback
common.buy 158.66 €
Ultimate Appetizer Ideabook Kiera Stipovich / Hardback
common.buy 20.96 €
COMING SOON
Patisserie Melanie DuPuis / Hardback
common.buy 43.67 €

Login

Log in to your account. Don't have a Libristo account? Create one now!

 
mandatory
mandatory
Forgotten password

Don’t have an account? Discover the benefits of having a Libristo account!

With a Libristo account, you'll have everything under control.

Create a Libristo account