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Sous Vide Basics: 100+ Recipes for Perfect Results

Language EnglishEnglish
Book Paperback
Book Sous Vide Basics: 100+ Recipes for Perfect Results Jay Nutt
Libristo code: 16186125
Publishers Robert Rose Inc, September 2017
Entry-level sous vide cookery book which takes its cue from professional chefs to take the guesswork...
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19.01 €
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Entry-level sous vide cookery book which takes its cue from professional chefs to take the guesswork out of slow water bath cooking in vacuum-sealed bags.

About the book

Full name Sous Vide Basics: 100+ Recipes for Perfect Results
Author Jay Nutt, Jennifer MacKenzie
Language English
Binding Book - Paperback
Date of issue 2017
Number of pages 208
EAN 9780778805823
ISBN 0778805824
Libristo code 16186125
Publishers Robert Rose Inc
Weight 402
Dimensions 178 x 255 x 18

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cooking with specific gadgets
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