Free delivery for purchases over 59.99 €
Slovak post 4.49 SPS courier 4.99 GLS courier 3.99 GLS point 2.99 Packeta courier 4.99 Packeta point 2.99 SPS Parcel Shop 2.99

Language EnglishEnglish
Book Hardback
Book Sous Vide at Home Lisa Q. Fetterman
Libristo code: 11411668
Publishers Random House USA Inc, November 2016
Includes a range of recipes using the cooking technique of sous vide, for home cooks.
? points 84 b TOP TOP
34.38
Low in stock at our supplier Shipping in 10-15 days

30-day return policy


Customers also purchased


TOP
Salt, Fat, Acid, Heat Samin Nosrat / Hardback
common.buy 37.06
TOP
New Larousse Gastronomique Hamlyn / Hardback
common.buy 80.51
TOP
The Flavor Matrix James Briscione / Hardback
common.buy 32.53
TOP
Institut Paul Bocuse Gastronomique Institut Paul Bocuse / Hardback
common.buy 73.41
TOP
Under Pressure Thomas Keller / Hardback
common.buy 67.13
TOP
Franklin Barbecue Aaron Franklin / Hardback
common.buy 25.84
TOP
A-Z of Pasta Rachel Roddy / Hardback
common.buy 28.00
Jamie's Food Tube: The BBQ Book Jamie Oliver / Paperback
common.buy 9.67
Sous vide pro každého Lisa Q. Fetterman / Paperback
common.buy 13.89
Sous Vide Recipe Book Norma Miller / Paperback
common.buy 13.17
Sous Vide Hugh Acheson / Hardback
common.buy 30.68

Includes a range of recipes using the cooking technique of sous vide, for home cooks.

About the book

Full name Sous Vide at Home
Language English
Binding Book - Hardback
Date of issue 2016
Number of pages 288
EAN 9780399578069
ISBN 0399578064
Libristo code 11411668
Weight 1214
Dimensions 262 x 213 x 24
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's address

You might also be interested in


TOP
Hyperion Dan Simmons / Paperback
common.buy 9.46
TOP
Sapiens Yuval Noah Harari / Paperback
common.buy 12.14
TOP
Crown of Gilded Bones Jennifer L. Armentrout / Paperback
common.buy 22.54
TOP
Science of Cooking Stuart Farrimond / Hardback
common.buy 21.92
TOP
Sous Vide for Everybody America's Test Kitchen / Paperback
common.buy 23.26
TOP
How to Excavate a Heart Jake Maia Arlow / Paperback
common.buy 13.58
Complete Bocuse Paul Bocuse / Hardback
common.buy 36.03
Modernist Cuisine Nathan Myhrvold / Hardback
common.buy 599.79
Sous Vide Bbq Greg Mrvich / Paperback
common.buy 27.48
Everything Guide To Cooking Sous Vide Steve Cylka / Paperback
common.buy 14.20
Sous Vide Made Simple Lisa Q. Fetterman / Hardback
common.buy 24.91
Anova Sous Vide Cookbook INGRID EAKON / Paperback
common.buy 27.59
Vet in Harness James Herriot / Paperback
common.buy 10.49

Login

Log in to your account. Don't have a Libristo account? Create one now!

 
mandatory
mandatory

Don’t have an account? Discover the benefits of having a Libristo account!

With a Libristo account, you'll have everything under control.

Create a Libristo account