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Book ULTRACONGELACIÓN DE ALIMENTOS. GUÍA DE LA TEORÍA/PRÁCTICA P. M. COX

ULTRACONGELACIÓN DE ALIMENTOS. GUÍA DE LA TEORÍA/PRÁCTICA

Language

Spanish

Book Hardback

Book ULTRACONGELACIÓN DE ALIMENTOS. GUÍA DE LA TEORÍA/PRÁCTICA P. M. COX

Libristo code: 20248792

Publishers ACRIBIA, November 1986

Libristo code: 20248792

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90 b

36.51 €

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About the book

Full name ULTRACONGELACIÓN DE ALIMENTOS. GUÍA DE LA TEORÍA/PRÁCTICA

Author P. M. COX

Language

Spanish

Binding Book - Hardback

Date of issue 1987

Number of pages 459

EAN 9788420006062

Libristo code 20248792

Publishers ACRIBIA

Dimensions 160 x 240

Categories

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery: Preserving & freezing

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