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Language EnglishEnglish
Book Hardback
Book Jerusalem Yotam Ottolenghi
Libristo code: 11124980
Publishers Ten Speed Pr, October 2012
A collection of 120 recipes exploring the flavors of Jerusalem from the "New York Times"-bestselling... Full description
? points 73 b TOP TOP
29.39
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A collection of 120 recipes exploring the flavors of Jerusalem from the "New York Times"-bestselling author of "Plenty," one of the most lauded cookbooks of 2011. Ottolenghi re-teams with his friend Tamimi to explore the vibrant cuisine of their home city--with its diverse Muslim, Jewish, Arab, Christian, and Armenian communities.

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