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Japanese Patisserie

Language EnglishEnglish
Book Hardback
Book Japanese Patisserie James Campbell
Libristo code: 13814146
Publishers Ryland, Peters & Small Ltd, October 2015
This book intends to stimulate the senses with a range of delicious and visually precise recipes for... Full description
? points 51 b
20.68 €
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This book intends to stimulate the senses with a range of delicious and visually precise recipes for patisserie with a contemporary, on-trend Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso, matcha and wasabi.

About the book

Full name Japanese Patisserie
Author James Campbell
Language English
Binding Book - Hardback
Date of issue 2015
Number of pages 176
EAN 9781849758109
ISBN 1849758107
Libristo code 13814146
Publishers Ryland, Peters & Small Ltd
Weight 732
Dimensions 243 x 200 x 18

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery dishes & courses > Cookery dishes & courses: Desserts
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery dishes & courses > Baking, bread & cakes
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > General cookery & recipes
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
Lifestyle, Hobbies & Leisure > Lifestyle & personal style guides > Interior design, decor & style guides
Place qualifiers > Asia > East Asia, Far East > Japan
Language qualifiers > Indo-European languages > Germanic & Scandinavian languages > English
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